So exciting to be in Singapore. Fabulous food everywhere. I love the variety of Asian food, and it’s available everywhere all of the time. Delicious little dimsum for breakfast, chicken rice, laksa, nasi goreng – all favourites of mine. And of course wonderful food from all around the world. But while we’re here I think we’ll stick with some local dishes, visit some of the bustling hawker centres and get some ideas to cook up something when I get home. But first, a look at the crazy new cityscape. Continue reading