Carrot and apple salad with pomegranate.

Freshly pulled carrots from the vegetable garden this morning warranted a quick tasty salad for lunch with our first ripe apple from the orchard.

Carrot and apple salad with pomegranate

Flavoured with a little cumin and coriander, this wonderfully quick to prepare salad tastes great with a few other Middle Eastern style mezzes. A lovely flavourful lunch. Serves 2.

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Butterbean and fennel salad.

I’ve been eating more lentils and pulses this year. They are delicious and full of nutrients, a brilliant source of protein, iron and fibre (helping reduce your appetite if you’re watching your weight, which you might be in January!). Serves 2 generously.

Butterbean and fennel salad

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